Ingredients: 5 chicken drumsticks 1/4 tsp ginger powder 1/4 tsp garlic powder 1/4 tsp white pepper 200g Basmati rice or any ric...

Recipe for 4 -5 persons Steamed Coconut flavoured Rice: 3.5 cups Jasmine rice 2.5 cups water 0.5 cup coconut milk (Ayam bran...

 No two dishes of fried rice taste the same even using the same recipe.  I believe many of you don't have a precise measurement...

A simple and delicious lunch!   Ingredients to make sushi rice: [Makes 5 sushi rolls] 3 cups sushi rice water 6 tbsp su...

Ingredients:   [Makes 10 medium-size parcels] 4 dried lotus leaves Blanch dried lotus leaves into boiling water for abo...

(Serves 1) Ingredients: 1 cup of cold cooked jasmine rice 2 eggs 1 knob of ginger, finely shredded 3 cloves garlic, mince...

(Serves 1) Ingredients: 1 cup of cold cooked jasmine rice 2 eggs 1/2 cup chopped ham 1/2 cup frozen green peas 1/2 ...

Contrary to its name, there is no wax in the wax meat.  In China, salted cured meat is called la-wei (腊味) and the word la (腊) cou...

A cheat's version of Rempah Udang ~ A very popular nyonya kuih which is known as Pulut Panggang, Rempah Udang or Lem...

Ingredients: (serves 1) 1/2 cup cooked rice 1 cup kimchi, chopped to bite-sized pieces 4 fresh button mushrooms, sliced 1 large red ...

Ingredients: (serves 3) cooked rice 150g soy bean sprouts 1 zucchini, julienned 1 carrot, julienned 100g oyster mushroom, sliced...

    Ingredients: 4 cups rice, rinsed and drained 200ml coconut cream +  water  (adjust the amount of water accordingly) ...

myulchi bokkeum   sushi .....

Fried rice is a much-loved comfort food and I think it is also the world's favourite rice dish. A very versatile dish where you can add...

Ingredients: 2 1/2 cup rice, washed and drained 400g yam, cut into cubes 30g dried shiit...

  I've heard so much about the Hong Kong style Cheese Baked Rice but yet to try it.  Sounds like Western-Asian fusion food, and re...

Ingredients: 400g glutinous rice 30g garlic, minced 50g shallots, sliced finely 40g dried shrimps,...

  The traditional dish of the Hor Poh Hakkas, Lui Char Farn literally means "Ground Tea Rice";  the name derives ...

Ingredients: 200g Arborio rice (alternatively use medium or short grained rice to achieve the rich and creamy texture ) 2 tbsp...