The 2018 Chinese New Year or Spring Festival begins on 16 February which will mark the beginning of the year of the Dog. What better ...

Grab-and-Go the healthy way!  If you are those who always skip breakfast because you don't have the time in the morning, these ...

Thank you Zoe for sharing this awesome Melt-in-your-mouth Pork Floss Cookies .  To add spiciness to the cookies,  I blended some samba...

Ingredients: (Yields 79 cookies) 180g butter, softened 60g icing sugar, sifted 1/4 tsp salt 180g plain flour 20g corn flour 200g...

I decided to revisit this Nestum Cookies I made last year and this time I doubled the recipe.  These cookies are so delicious  and c...

I truly enjoyed looking at the different creations of mooncakes made by fellow bloggers, they were so beautiful.  I di...

Recipe adapted from  here Ingredients : 200g plain flour 1/4 tsp baking powder 1/8 tsp bicarbonate...

Recipe adapted from Cheh Cheh of  Messy Witchen   Mashed cooked salted egg yolks Ingredients: 250g plain fl...

This is a truly wonderful pineapple tart recipe which was given to me by a friend more than ten years ago.  I've ...

When I saw  Sokehah Cheah 's version of Macau Almond Cookies, it brought me back to my childhood days - I remember every...

Ingredients: (Makes about 25 pieces) 1 egg 30g caster sugar 15g plain flour 10g almond meal 100g flaked almond 1/4...

Ingredients: (Makes about 25 pieces) 1 egg 30g caster sugar 15g plain flour 10g almond meal 100g flaked almond 1/4...

Pronounced as tweel, Tuile means "roof tile" in French  because it resembles the shape of French ...