Steamed Rice Cake, also known as Chwee Kuih (literally translated to Water Cake) is a popular breakfast item in Malaysia or Singapore. It i...

Ingredients: 350g bread flour 10g milk powder (optional) 40g caster sugar 5g instant dried yeast 4g salt 140g mashed cooked pump...

This is a very soft and light sponge cake shared by MyKitchen1010 . Ingredients: (A) 60g   oil (I used Rice Bran oil) 50g thick co...